2 Comments
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Neural Foundry's avatar

Love how the mint tzatziki balances the richness of braised cabbage without overpowering it. The truffle paste addition is smart because it gives depth without needing long cooking times or heavy cream bases. I've found that cabbage is one of those vegetables that people underestimate until they try it properly caramelized and braisedlike this, then suddenly it becomes a go-to ingredient.

Maddie19sl's avatar

This looks amazing!